Argentine BBQ Cooking Class with Premium Steaks & Unlimited Wine
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As Featured In
- Duration
- 3.5hr
- Time of day
- Evening
- Group size
- Up to 10 people
- Available days
- Sun, Tue
Highlights
Enjoy a curated tasting experience led by a food-savvy local with insider knowledge. · Small groups for more attention and fun learning. · Eat and drink what you cook, turning effort into flavor. · Fire up juicy cuts grilled to perfection. · Experience local culture through food and stories. · Pair smoky meats with bold local drinks.Tour description
Step into the smoky heart of Argentina’s most beloved tradition: the asado. This isn’t just a barbecue, it’s a ritual, a social heartbeat, a slow-burning symphony of fire, meat, wine, and connection.Guided by a local asador (grill master) in a cozy Buenos Aires home, you’ll learn the secrets behind this sacred culinary craft.
From selecting the perfect cuts to lighting the fire the Argentine way, you'll be part of every step, hands-on or wine-in-hand. As the embers glow, you’ll sip Argentinian wine, share stories, and discover why asado is so much more than a meal, it's the soul of Argentine hospitality.
Whether you’re a BBQ lover, foodie explorer, or just hungry for something real, Flames of Argentina delivers fire, flavor, and unforgettable human warmth.
Come hungry and Join us!
This experience happens in the safety of our instructor's home and not in a culinary studio. You'll get a glimpse into how locals live, cook and eat.
Photos from this experience
Meeting Point
Bolívar 911, C1066AAS Cdad. Autónoma de Buenos Aires, Argentina
Why Eat with Us?
- Money back guarantee — full refund if your experience is anything less than 5 stars.
- Over 1,200 reviews — trusted by travelers across every major booking platform.
- Local hosts who live and breathe the neighborhood.
- 16+ years leading food tours across Latin America.
Juanita B.
"...People were standing around the grill with a glass of wine, talking about life while the meat slowly cooked. There was no rush and no fancy plating, just really good steak, bread, and conversation. At some point I forgot we were “learning” anything and just enjoyed being part of that ritual Argentines clearly love so much."
This didn’t feel like a class at all, it felt like being invited to someone’s Sunday asado....
We aim to enchant, so we get 5-star reviews left and right!
Full money-back if your experience is anything less than 5 stars.
Frequently Asked Questions
This is much more than eating grilled meat. You’ll learn the techniques, cuts, traditions, and social rituals behind local barbecue with a host who helps you understand the culture, not just the food.
We know travel plans can shift. That’s why we offer flexible support, including rescheduling whenever possible, and many bookings also qualify for free cancellation depending on the platform’s policy.
Your class is led by a local host with strong knowledge of regional barbecue traditions, ingredients, and grilling techniques. Depending on the experience, your host may be a chef, grill master, or local food expert.
Yes. We can usually adapt for most dietary needs if you let us know in advance, including vegetarian, pescatarian, and dairy-free requests when the format allows. The main exception is strict gluten-free or celiac requirements, since we cannot guarantee zero cross-contamination.
Yes. Our classes are designed for small groups of up to 12 guests, which keeps the experience more personal, social, and hands-on.
It’s perfect for curious travelers, meat lovers, and anyone who wants a more interactive and local alternative to simply going out for dinner.
After booking, our booking manager will send you clear directions, the exact meeting point, and arrival tips. In most cases, it’s very easy to reach by Uber.
Good to know
Included
Not included
⚠️ Not recommended for people with heart conditions · Not wheelchair accessible · Dont drink Alcohol? We can make Virgin versions of our drinks! · We can accomodate to your food allergies or intolerances, let us know in advance